Sweet potatoes are a Fall staple. They’re delicious, grounding, and so versatile with many ways to add them to your dishes. But few people know what to do with them besides merely baking them or serving them in that almost dessert-like way that we most commonly associate with the holidays. They’re an excellent source of beta-carotene, fiber, potassium, and a ton of vitamins, so they’re
certainly a great option to have around. If you’re looking for creative ways to enjoy them, here are four different recipes to shake things up.
Grilled Sweet Potato Fries. Before it gets too cold out and you tuck the grill away, put it use by grilling sweet potatoes. Slice them up, drizzle with olive oil and seasonings of choice. You could even make them in the oven 🙂
Sweet Potato Pancakes. This recipe for 2-ingredient sweet potato pancakes will be your new favorite. One steamed sweet potato plus two eggs equal this awesome breakfast that’s easy enough for any day of the week. Blend ingredients and cook in pan – it’s as easy as that.
Honey-Roasted Sweet Potatoes. Who said you needed marshmallows to make sweet potatoes sweet? Drizzle your sweet potatoes with honey before roasting to add a little sweetness and flavor.
Sweet Potato Kale Frittata. Frittatas are an easy way to make a classy breakfast without much fuss. You can feed the whole family
with this delicious frittata that combines eggs, kale, and sweet potatoes. Combine all ingredients and bake at 350 for approximately 10-15 minutes.
Now that you have a few more sweet potato tricks up your sleeve, you can put them to good use. Let them fill you up naturally and
bring more balance to your plate. What are your favorite ways to enjoy sweet potatoes? Let me know in the comments below.